Thank you, dad!

He survived the most difficult times in wine production, the lack of manpower in the 70’s, the crisis of methanol in 80’s and the raw and unpleasant separation with his brother in the early 90’s. His name is Sergio, my father. If I am here, doing what I do today, it’s only thanks to him, who took the company out of very difficult moments. In his place, I would have lost some hair too, so dad, don’t worry!