1st September: the 2015 harvest begins


1st September: we’re starting the 2015 harvest! It’s early compared to a normal year by two weeks. The heat has been strong for the whole summer. The precocious and semi-precocious varieties have responded well and now they’re ripe or just about perfect. We’ll start with the dolcetto on the Lirano hill. The bunches are healthy and look good. I’m optimistic.